The Shenandoah Club


The Shenandoah Club
24 Franklin Road
Roanoke, VA
540.345.1576
540.343.6653(fax)

An Event Designed for the Lover in You!

Hearts on Fire Valentine Dinner for TWO

Featuring live Gypsy jazz by Le Hot Club de Big Lick

Saturday, February 13

6:00 p.m. cocktails

$75 inclusive per person

Reservations are limited to 50 couples

Reservations and Jacket required

This evening is designed for the lover in you!  Begin with cocktails and lovely hors d'oeuvres while enjoying the sultry live Gypsy jazz tunes of Le Hot Club de Big Lick.  Chef Light's Hearts on Fire Valentine Dinner, coupled with the personal, attentive service of Nina McGee and her staff, will cast a lover's spell.   Seal the night with fantastic desserts, vintage wines and rare, aged Porto.

Bill of Fare

Hors d'oeuvres

Brie and Crab Fondue

Garlic Custards with Truffle Duxelles

Roasted Piquillo Bisque

Ham-Havarti Straws

Risotto Croquettes

Fresh Pineapple and Lime Salts

Oysters Rockefeller

Dinner

Please choose one:

Lobster Pad Thai

Thailand's famous rice noodle dish with Lobster, Chiles and Nuoc Cham

-or-

Charred Beef Tenderloin Carpaccio

with Fried Capers, Olive Custard and Olive Caramel

-or-

Yukon Potato Blini

Dried Tomato Confit and Confetti

~~

Salad

Please choose one:

Spinach Salad

with Hot Bacon Vinaigrette

The Classic Wedge

Crispy Iceberg, Maytag Bleu, Tomato Concasse and Smoked Bacon

~~

Entrée

Please choose one:

Black Pepper Roasted Beef Tenderloin

with Sauce Bernaise

-or-

Barely-touched Scottish Salmon

with Sweet Pea-Wasabi Sauce

-or-

Colossal Prawns Tagine

Spicy Prawn Sambal

-or-

Baked Crab Imperian en Croute

with Jumbo Lump Blue Crab

-or-

Macadamia Crusted Lamb Rack

with Mint Jelly
~~
Additions Supplemental
To complement any entree selection

Broiled South African Lobster Tail with Drawn Butter

Char-Broiled Petite Filet Mignon with Veal Stock Reduction
~~
Dessert Table

European-Style Tortes and Tarts, Creams and Custards
Flambé Station
And of course, CHOCOLATE - and LOTS of it!

All Entrees served tableside with Steamed Fresh Asparagus and Duchess Potatoes

More info: http://www.shenandoah-club.com/index.cfm/fa/content.view/menuID/1026.htm | Contact: Debbie Davidson | ddavidson@shenandoah-club.com | 540-345-1576, ext. 1 | 1/25/2010

Calling all Foreign Language-Speaking Members!

French was the chosen language as we kicked off our Foreign Language Conversation Luncheon Series with a good group in the Dining Room.  The purpose of these luncheons is to give you a forum to exercise your French and Spanish in a conversational and informal atmosphere.  French and Spanish-speaking Club members of all levels of ability are invited to attend these luncheons in the Bronze Grille.  The groups will discuss light and easy topics such as food, travel, movies and current events.  Lunch is ala carte.  Come to practice a foreign language or just to listen and brush up on your own skills.  The date of the next luncheon is January 19 at noon.  If you are interested in establishing a Spanish table, please contact Tammy Epes on extension 221.

| Contact: Debbie Davidson | ddavidson@shenandoah-club.com | 540-345-1576, ext. 221 | 7/6/2009

Did You Miss It???

If you've not been to the Shenandoah Club lately, you've missed a whole host of great activities for every member of the family.

Just recently, the Meet the Author Luncheon with Rufus Phillips put the Vietnam Conflict into the modern context of our times with his enlightening and informative discussion.  Miss America 2008 and the reigning Miss Virginia, Tara Wheeler, each brought their personal and positive message to a rapt audience for a lunchtime treat for folks of all ages.  Click here to visit the gallery of images from this special day.

For the epicurous among us. the el Bulli Tribute Dinner and it's accompanying evening, el Bulli:  The Wines, the Ingredients brought world-class dining right into our clubhouse. 

These events are just but a sampling of the special programs we offer here at the Club.  If you have an idea for a special event you'd like to see at the Club, let us know and we will do our best to make it happen for you!


| Contact: Tammy Epes | tepes@shenandoah-club.com | 540-345-1576, ext. 221 | 6/25/2009

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Member Comments

We had a blast {at the New Member Welcome Party}… FYI- your “product” works.
--Scott Thompson, 2/3/2009

Tonight was so much fun!! I had the best time touring WSLS then having dinner with Jay and Warren. The food was superb (as always) and it was a great mix of members! I look forward to more opportunities like tonight.
--Elizabeth Hammond, 9/24/2009

It (Tour of WSLS) was a blast. Kay and I looked at the morning news with a new, more informed view of how it was coming to us. Thanks for all.
--Christopher Gauss, 9/24/2009